Empower Chicken Taco Salad
A flavorful, nutrient-dense meal that feels indulgent while staying light and energizing
Equipment
- Pan - would recommend cast iron if available
Ingredients
- 1 pound Ground Chicken
- 3 cup Mixed Greens
- 8 tbsp. Pico De Gallo Salsa, Hot
- 4 tablespoons chunky guacamole
- 1 medium Tomato
- 1 teaspoon Olive oil
Instructions
- Add mixed greens to a bowl, set aside
- Add olive oil to a pan and let it get hot
- Add ground chicken and taco seasoning
- Brown chicken in the pan
- Once chicken is browned, chop it up using a spoon or spatula. Continue to leave on heat until chicken is throughly cooked.
- In bowl with mixed greens, add chicken then add all ingredients on top of the chicken.